Saturday, January 23, 2010

My Favourite Fried Chicken

  • 10-12 pieces chicken
  • 2 tsps. salt
  • 2 tsps. curry
  • 1 tsp. paprika
  • 1/2 tsp. ginger
  • 1/2 tsp. pepper
  • 1 cup flour
  • Enough oil for frying


Mix all ingredients together, except chicken and oil, and put into a plastic bag.

Add chicken one or two pieces at a time and shake until they are coated throughly with the micture. Deep fry at 350º for 15-20 minutes each side.

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