Stevia chocolate, Sweet chocolate without sugar. Stevia chocolate, a miracle .
It seems that the industry is revving up in relation to the use of
stevia, today we learned that the Cavalier Belgian chocolate company,
brand founded in 1996 specializing in the manufacture of chocolates and
cookies without sugar , has announced that from next year will launch a range of chocolate with stevia in the United Kingdom.
Perhaps it could be deduced that knowing something rash and still have
not completed the steps for approval of stevia in the EU.
A few months ago was held in Paris (France), the Third World Conference
& Flavours Stevia Tasteless 2011: The Challenge of Taste, an event
which was the impact of Stevia with consumers and which were not
accessible to new strategies to achieve the introduction of the extract
of this plant with a capacity of up to 300 times more sweetness than
sugar, in all countries, it spoke in the post World Stevia . France was the first European Union country to authorize the use of derivatives of this plant for use in the food industry.
Approved the use of stevia in the EU and in principle, from the year
2012 the sweetener can be found on the shelves of shopping malls, but
first should be ratified by Parliament and the European Council later
this year .
Although it looks like it will ratify its use, the EFSA conducted a study released last year which exposed that toxicology tests showed that the substances contained in the sweetener posed no danger to human health , this study was submitted to the European Commission for analysis and subsequent verdict already known. It seems that chocolate brand wants to be one of the first to offer cookies and chocolate with stevia in some countries.
Through the official website
of Cavalier defense that we can verify the sweetener is made by
citing its advantages and benefits, it is said that stevia is health and
the chocolate a health food, you indicate that you can enjoy a delicious Belgian chocolate quality without having to worry about health.
It appears that stevia products will be an important market niche, and
given that it is said of stevia is a natural product very sweetener is
not carcinogenic, it is heat stable and can be used in different
processes cooking offers greater protection against oral problems such
as cavities and contains zero calories, which helps to combat overweight
and obesity. Previously, the Swiss chocolate brand in Switzerland Villards already launched a 70% black chocolate with stevia , however, indicates that product quality has nothing to do with the new chocolate stevia Cavalier will be a matter of proving if it the Spanish market.
It is noted that Villards wanted to be the first company to work with
stevia, but failed to prevent the taste of stevia leaves, remember that
the taste left by the sweetener has been a problem, consumers did not
fully accept this flavor of this problem spoken at the site of the World
Stevia. It seems that Cavalier has overcome this issue, at least the results of a tasting panel reflect it.
